Omschrijving

I have experience working in the hospitality industry, which includes cooking, bartending, and cleaning. As a cook, I prepared a variety of dishes, focusing on taste, presentation, and quick order fulfillment. Working behind the bar, I learned the art of mixology, creating cocktails, and providing professional guest service, which helped me develop communication skills and work effectively under pressure. Additionally, my experience in cleaning taught me to maintain order, hygiene, and organize the workspace, which is essential for upholding standards in the hospitality industry.